Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering

Product Details
Customization: Available
Type: Butchering Knives
Blade Material: Stainless Steel
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Manufacturer/Factory & Trading Company
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Number of Employees
116
Year of Establishment
2006-07-26
  • Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
  • Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
  • Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
  • Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
  • Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
  • Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
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Basic Info.

Model NO.
NINGBO BOLEX CUTLERY CHINA
Handle Material
Plastic
Size
5-14"
Function
Chop Bone Knife, Butchering and Slaughtering
Color
HACCP + NSF
Usage
for Chef, Butchers and Slaughters
Brand
HACCP + NSF
Transport Package
Boxes
Specification
2-14 INCH
Trademark
BOLEX + BOLEXINO + DELFINA
Origin
China
Production Capacity
50, 000sets Per Month

Product Description

    China historic manufacturer and exporter of professional butchers slaughtering butchering knives and supplies,butchery hand tools and smallwares,butchering supply made in china.
Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
Butcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
Butcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
Butcher′s Steak Trimming Knife Lines for Butchering and SlaughteringButcher′s Steak Trimming Knife Lines for Butchering and Slaughtering
Butcher′s Steak Trimming Knife Lines for Butchering and Slaughtering

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